Ingredients: 

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1 1/2 oz Two Trees Pumpkin Flavored Whiskey

1 Sugar cube  

2 tsp Angostura Bitters 

1 Orange Peel 

1 Rosemary Sprig

Ice

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Recipe: 

1. Place sugar cube in the bottom of glass 

2. Add bitters to saturate 

3. Muddle until dissolved 

4. Fill with ice cubes 

5. Add Two Trees Pumpkin Flavored Whiskey

6. Garnish with orange peel and rosemary sprig