APPLE PIE ON

THE ROCKS

Ingredients: 

2 oz Caramel Vodka
2 oz Two Trees Cinnamon Flavored Whiskey
1 oz Vanilla Citrus Liqueur
8 oz apple cider
Brown sugar, to garnish glass rim
Cinnamon sticks, garnish

Recipe: 

  1. Add caramel vodka, Two Trees Cinnamon Flavored Whiskey, liqueur and apple cider to a cocktail shaker. Add ice and shake until the liquids are chilled.

  2. Add a little water to the glass rim and dip into the brown sugar.

  3. Place ice into a glass tumbler and pour the cocktail into the glass. Garnish with a cinnamon stick.

© 2020 by ArchPoint Group

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